RUMEN BYPASS FAT - ORGAFAT

BENEFITS OF ORGAFAT

  • Generates maximum rumen bypass
  • No interference to rumen microorganism
  • No hydrogenation and free from trans fatty acid
  • Palatable and free flowing
  • Increase milk production
  • Improve pregnancy rate
  • Reduce incidence of ketosis and fatty liver
  • Reduce the impact of heat stress

 

Typical Analysis (%)

Crude Fat ≥ 99
IV ≤ 19
M & I ≤ 0.5
NEL (Mcal/Kg) 6.2– 6.4

Characteric of fatty acid

Saturated C16:0 75-85 %
Saturated C18:0 4 - 6 %
Saturated C18:1 10 -16 %

ORGAFAT – Energy source for ruminants to improve milk production, quality and increase fertility

ORGAFAT is a rumen inert or stable fat in granulated dry form. It is originated from the physical fractionation of refined, bleached and deodorized palm oil. This product contains high amount of palmitic acid which is the key type of fatty acid that can bypass the rumen and turn into energy source and become butter fat.


Product Brief Description

ORGAFAT is the latest generation of rumen bypass fat powder produce by STILLWATER.
One of the greatest challenges for dairy cow is to get cattle consume sufficient amount energy, especially during the early lactation period. Energy intake can be maximized by increasing density in the diet. This can be achieved by introducing fat into the total feed diet.
ORGAFAT has been shown to provide many benefits for dairy cows during lactation. The addition of fat not only helps cows to satisfy energy needs, but increases milk production, maintain body conditions and improves reproductive performance.
ORGAFAT rumen bypass fat is a white even granule beads providing high energy in dairy feed ingredients. Unlike others fat source, this unique product does not interfere with rumen fermentation and is highly digestible. This product is used as a source of energy in rumen feed.


Major Ingredients & Specifications

ORGAFAT major ingredients are refined palm oil.


Typical Application

ORGAFAT is specially designed for ruminant inclusive cow, cattle, goat and sheep which required balanced blend of fatty acids.


Packing & Storage Information

ORGAFAT are available in 25kg bag.
Store in cool, ventilated area and avoid direct sunlight .
Product shelf life: 12 months from the manufacturing date.


Usage Application

Appropriate dosage depends on the type of animal, the level of dietary energy, as well as the amount of milk and milk stage. In actual production, it is needed to add fat nutrition and other management measures. Diet should be gradually changed within 2-3 weeks.

RUMEN PROTECTED FAT - ORGAFAT 85

BENEFITS OF

ORGAFAT 85

  • 85% Fat content Improve feed conversion rate
  • Better digestion and absorption rate lead to higher net energy
  • Specifically design for rumen bypass dairy cows to increase milk production and better quality of milk
  • Reduce incidence of ketosis therefore energize fertility
  • Product shelf life up to 12 months

Typical Analysis (%)

Crude Fat 83.5 -85
Calcium 8 - 10
M & I 12 -13
NEL (Mcal/Kg) 3 - 5
ME (Kcal/kg) Est 7000
NEL (Kcal/Kg) 5800– 5900

Characteric of fatty acid

Palmitic acid C16:0 47 %
Stearic acid C18:0 5 %
Oleic acid C18:1 38 %
Linoleic acid C18:2 8 %

ORGAFAT 85 – Energy source for ruminants to improve milk production, quality and increase fertility

For Dairy cow, rumens activities are so crucial that energy supplement via oils and fats will have to be modified in a way it by-pass the rumen before it could be absorbed. The calcium fat offers one such alternative. The calcium bonding with fatty acids prevents the product from being reacted upon in the rumen stage thereby providing the crucial ‘inertness’. The ORGAFAT 85 is a calcium fat of long chain fatty acids made from freshly processed fatty acid distillates of palm oil and reacted with calcium sources. The calcium fat stays inert in the rumen and then passes on through to the abomasum where the relative low acidity condition will naturally break down the calcium bonding and allow for optimal intestinal digestion.


Product Brief Description

ORGAFAT 85 is one of the rumen inert fat powder available by STILLWATER One of the greatest challenges for dairy cows is to get cattle consume sufficient amount of energy, especially during the early lactation period. Energy intake can be maximized by increasing the energy density in the diet. This is achieved by introducing fat into the total feed diet.
Fat has been shown to provide many benefits for dairy cows during lactation. The addition of fat not only helps cows to satisfy their energy needs, but increases milk production, maintain body conditions and improves reproductive performance.
ORGAFAT 85 rumen inert fat is an off-yellow flakes/granular powder providing high energy in dairy feed ingredients. Unlike others fat source, this unique product does not interfere with rumen fermentation and is highly digestible in the intestine. This product is used as a source of energy in rumen feed.


Major Ingredients & Specifications

ORGAFAT 85 major ingredients are palm fractionated acid distillate, calcium salt and natural essential additives.


Typical Application

ORGAFAT85 is specially designed for ruminant inclusive cow, cattle, goat and sheep which required balanced blend of fatty acids.


Packing & Storage Information

ORGAFAT 85 are available in 25kg bag.
Store in cool, ventilated area and avoid direct sunlight


Usage Application

Appropriate dosage depends on the type of animal, the level of dietary energy, as well as the amount of milk and milk stage. In actual production, it is needed to add fat nutrition and other management measures. Diet should be gradually changed within 2-3 weeks.

FISH MEAL

FISH MEAL

Product Brief Description

Fish meal has been recognized worldwide as highly digestible animal protein sources and as essential ingredient for aquaculture, poultry, swine feed.

Originated from Malaysia, 100% Pure Dried Fish Meal is a natural feed produced from cooking, drying and grinding of raw fishes. Besides being an excellent protein source, it also contains lipid, vitamin and mineral.


Product Beneficial Characteristics

Addition of fishmeal to animal diets increases feed efficiency through better food palatability, and enhances nutrient uptake, digestion, and absorption.

The balanced amino acid composition of fishmeal provides synergistic effects with other animal and vegetable proteins in the diet to promote fast growth and reduce total feeding costs.


Major Ingredients & Specifications

Major ingredients are raw fish meal.


Typical Application

Specially designed for aquaculture, poultry and animal livestock.


Packing & Storage Information

Available in 50kg bag.
Store in cool, ventilated area and avoid direct sunlight .
Product shelf life: 12 months from the manufacturing date.


Usage Application

Mix direct into the feed.


Specifications

SCALLOP MEAL COMPOUND

SCALLOP MEAL COMPOUND

Dry material 90 % min
Crude protein 70% min
Fat content 3 % min
Ash 7% max
Pepsin digestibility 90%
Melamine Nil


Amino acid %
L-Alanine 5.9
L-Aginine 6.7
L-Aspartic 4.4
L-Cycteine 3.5
L-Glutamic acid 5.4
Glycine 4.1
L-Histidine 1.3
L-Isoleucine 2.2
L-Leucine 6.7
L-Lysine 6.1
L-Methionine 7.2
L-Phenelalanine 3.8
L-Proline 3.1
L-Serine 2.5
L-Threonine 1.8
L-Tryptophan 0.7
L-Tyrosine 3
L-Valine 2.5

Product Brief Description

Scallop meal compound is a biological active protein which uses a unique ABPP (active Biology Protein Process) method to produce a forage protein of high nutritional value which is suitable to aquaculture, poultry and animal livestock.


Product Beneficial Characteristics

1. High nutrient concentration with low ash content, achieved by drying and fermentation.
Stainless steel vessels process further improves the crude protein concentration.
The scallop compound processed by ABPP approach facilitates an easily absorbed small peptide protein.
The resulting product is a short peptide which readily releases amino acids.
Small peptide protein is easily absorbed in the small intestines. This reduces the competition from epithelial cells in the amino acids transport channel.

2. Excellent Quality protein
As there are no antigenic proteins, this reduces the incidence of diarrhea from nutrient interference; There are no coagulation or nutrition degradation effects.


Major Ingredients & Specifications

Major ingredients are scallop meal.


Typical Application

Specially designed for aquaculture, poultry and animal livestock.


Packing & Storage Information

Available in 25kg bag.
Store in cool, ventilated area and avoid direct sunlight .
Product shelf life: 12 months from the manufacturing date.


Usage Application

Mix direct into the feed.